Someone might attend this meeting with a carrot in their pocket, a lettuce leaf in their wallet, or a cauliflower in their fanny pack. Why not?! Alessio Cicchini (È tutto buono!, Cairo) would be tempted and even more encouraged to tell us about his favorite vegetables. The challenge is to prepare a strictly vegetarian meal, with an even more rigorous zero waste policy. Really zero! No waste, therefore, but new resources: seeds, peels, roots, can come in handy to make the menu tastier than ever. A gastronomic, narrative, and decidedly eco-friendly meeting. Stefania Croce.
Someone might attend this meeting with a carrot in their pocket, a lettuce leaf in their wallet, or a cauliflower in their fanny pack. Why not?! Alessio Cicchini (È tutto buono!, Cairo) would be tempted and even more encouraged to tell us about his favorite vegetables. The challenge is to prepare a strictly vegetarian meal, with an even more rigorous zero waste policy. Really zero! No waste, therefore, but new resources: seeds, peels, roots, can come in handy to make the menu tastier than ever. A gastronomic, narrative, and decidedly eco-friendly meeting. Stefania Croce.